234 STARR ST. BROOKLYN, NY 11237
[email protected]
Book a table
WEEKDAYS 6–11 PM
WEEKENDS 6 – MIDNIGHT
BRUNCH SAT/SUN NOON TO 4 PM
Breakfast Wedge, lardon, falafel crumble, pickled egg, house made ranch, $15–
Chai Spiced Overnight Oats, black tea, berries, toasted coconut, $12–
Roasted Sweet Potato, sherry tahini, herbs, walnuts, $14–
Menemen, baked eggs, spicy tomato sauce, goat cheese, homemade lavash, $15–
Döner Hash, kebab shop chicken, fried potatoes, red sauce, $17–
Sujuk Egg & Cheese, sesame bun, goat cheese, mint aioli, $17–
Skirt Steak & Eggs, served with Turkish pide, mint chutney $24–
Turk’s French Toast, golden milk, brûlée banana, sesame maple syrup, $19–
Simit Toast $7–
Eggs, two, any style $7–
French Fries, choice of Ottoman spice or garlic parsley, $7–
Sujuk, Turkish sausage patty $9–
Bacon kebab, sesame maple $9–
Charred broccolini, Toum & pickled fresno pepper, $9–